Aam ka Aachar (Meetha) – Sweet Mango Pickle | Homemade
“A spoonful of nostalgia. A jar full of tradition.”
Every Indian household has its own sweet memory of meetha aam ka achar—tucked in the corner of a steel tiffin, served lovingly with hot puris, or enjoyed sneakily straight from the jar. With Aapno Sa’s Aam ka Aachar (Meetha), we bring back that exact feeling—of warmth, celebration, and that little something sweet to round out your meal.
Made using sun-ripened mangoes, traditional Rajasthani jaggery, and hand-pounded spices, our sweet mango pickle is a tribute to the age-old recipes passed down from our grandmothers’ kitchens. It’s homemade, 100% natural, and crafted in small batches—just like the good old days.
🌿 Crafted with Authenticity, Just Like Home
Our Khatta Aam ka Achar is made using raw mangoes—known for their intense sourness and firm texture. These mangoes are carefully hand-cut into generous chunks, sun-cured to bring out their natural tang, and then blended with our signature mix of Rajasthani spices, including fenugreek, mustard seeds, and red chili.
Every ingredient used is natural, clean, and chemical-free. No preservatives. No additives. No artificial flavors. Just the goodness of homemade pickle—prepared the way it’s meant to be.
🧄 Infused with Cold-Pressed Mustard Oil
Unlike mass-market pickles that use refined oils or artificial flavor enhancers, we stay true to tradition with cold-pressed mustard oil—pressed at low temperatures to retain its natural antioxidants, nutrients, and bold aroma. This not only enhances the taste of the achar but also makes it easier on the stomach and better for long-term storage.
👩🍳 Handmade in Small Batches
At Aapno Sa, we don’t believe in assembly lines. Every batch of our pickle is made by hand, in small quantities, ensuring attention to detail, consistency in flavor, and the authenticity you’d expect from a family kitchen. This artisanal approach is our way of honoring the age-old Rajasthani methods passed down across generations.
🍽 Pairs Perfectly with Everyday Indian Meals
Whether it’s steaming hot dal-chawal, soft parathas, theplas, khichdi, or even a bowl of curd rice, this sour mango pickle is the ideal companion. It cuts through the bland, complements the spice, and brings out the richness in every bite.
This isn’t just a pickle—it’s your mealtime catalyst.
Why You’ll Love Aapno Sa’s Aam ka Achar (Meetha)
✅ 100% Natural & Preservative-Free
Made using only clean, real ingredients. No chemicals, no shortcuts. Just pure taste.
✅ Handcrafted Using Traditional Recipes
Each jar is carefully prepared following authentic Rajasthani methods and recipes.
✅ Packed in Premium Glass Jars
We use food-safe, reusable glass jars to retain freshness and flavor, without the plastic leaching.
✅ Bold Flavor, Balanced Spice
We strike the perfect balance of sour, salty, and spicy—just the way a true khatta achar should be.
✅ A Taste of Rajasthan in Every Spoon
Our tagline says it all—“Taste of Rajwadis”—and this pickle lives up to it with its regal flavor profile.
🫙 Available Sizes
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500g Glass Jar – Family-sized, ideal for the kitchen
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200g Jar (Offline) – Travel & snack-friendly
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Sampler Combo (4-in-1) – Taste multiple flavors in one pack
✨ Pair It With:
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Puri & Aloo Sabzi
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Thepla & Curd
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Khakhra or Mathri
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Dhokla or Handvo
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Or… just a spoonful on its own!
Aapno Sa – Taste of Rajwadis
Our meetha achar is more than just a condiment—it’s a memory in a jar, a tribute to heritage, and a reminder that the simplest ingredients often bring the greatest joy. Bring home the flavor of tradition with Aapno Sa’s Aam ka Aachar (Meetha)—and make every meal feel aapno sa.
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